This would be great at stalls at Downtown Valdosta Farm Days at the historic Courthouse: practical cooking and marketing for solar Valdosta and Lowndes County!In Oaxaca, Mexico taco street vendors are using the solar energy from the sun to cook their tacos. This is being done as part of a project run by Michael Gotz who is trying to find to what degree they can transform the use of solar energy.
More about
Michael Götz.
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Buddy Boswell of Daily Dinners Personal Chef Service
talks about eating better by cooking fresh food.
He reminisces about what his grandmother taught him.
And he says a gourmet is just somebody who likes good food
with good fresh ingredients.
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So, what’s happened after our
rooftop tour?
Bobbi Anne Hancock
explains how she got the idea for Blazer Gardens
after she heard about Blazer Pantry, which is Crystal
Hardy’s project that provides food for VSU students who don’t have any.
Everybody explained how they heard about Blazer Gardens. Here are few I videoed. Continue reading